Our Da Hong Pao tea is a premium-grade Chinese tea sourced directly from the legendary Wuyi Mountain in Fujian, China. Known as the "King of Teas," this oolong variety offers a rich and complex flavor profile with a smooth roasted aroma and subtle notes of honey and floral undertones. Simply steep 1 teaspoon of tea leaves in 8oz of hot water (90–95°C) for 1–2 minutes, savor its exquisite taste, and enjoy it plain or with your favorite accompaniment. Cheers!
Haven’t heard of Da Hong Pao? This famous oolong tea is crafted from semi-oxidized tea leaves and processed using traditional techniques passed down through generations. It boasts a deep amber liquor and a velvety texture that tea lovers adore. Perfect for moments of relaxation or celebration.
